EASY TO USE:
- Prepare your griddle or skillet by slowly melting enough butter to coat the bottom of the pan.
- For even easier release, spray the egg ring interiors with non-stick cooking spray.
- Position your egg rings on the pan, then crack one to two eggs or pour scrambled eggs or pancakes into each ring.
- Adjust the heat as needed and cook to desired doneness.
- Gently lift the rings off and flip your egg or pancake to continue cooking to preference.
- Enjoy your picture perfect breakfast!
- To clean, hand-wash or pop into dishwasher.